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Breakfast:
07:00 AM 11:00 AM
Dinner:
06:00 PM - 10:00 PM
Lunch:
Private Events only
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Every Sunday, you can enjoy our Jazz Brunch with a grand selection
of fine cuisine and a free flow of warm jazz from our resident band.
The sumptuous buffet include a variety of appetizers, a sushi and
sashimi counter, a pasta station, a carvery with a succulent roast,
a Mongolian barbeque grill and a tempting dessert table with homemade
ice creams and sorbets. The Sunday Jazz Brunch is available every
Sunday from 12:00 PM to 03:00 PM.
- Seafood Tower For Two
Boiled tiger prawns, river prawns, mussel, tuna, octopus, rock
lobster and clams, accompanied by lime-chili dressing, cocktail
sauce, horseradish-tomato ketchup and baguette croutons
- Beef Carpaccio
Carpaccio of Australian beef tenderloin with rocket melon, parmesan
wafer and celery leave salad
- Dhara Dhevi Forest Mushroom Soup
With whipped cream and crispy bacon
- Lobster Bisque
Lobster bisque flavored with white port wine and star anis
- Dhara Dhevi Farfalle
Farfalle tossed with a fondue of tomatoes, sweet organic basil,
capers, olives, anchovies and fragrant herbs from the Dhara Dhevi
garden
- Potato Gnocchi
With river prawn-mushroom bolognaise
- Royal Project Trout
Pan-seared trout from the Royal Project of Thailand accompanied
by mashed sweet peas and hazelnut foam
- Grilled Beef Tenderloin
Charcoal grilled tenderloin of Australian grass-fed beef with
roasted potatoes, organic pak choy and Marsala red wine sauce
- Roasted Rack Of Lamb
Pan-fried rack of Australian lamb with fresh herbs from the Dhara
Dhevi garden, potatoes, vegetable ratatouille and rosemary jus
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